The Drunken Tales: Recipes You Can Enjoy with Alcoholic Drinks by Powell Sharon

Author:Powell, Sharon [Powell, Sharon]
Language: eng
Format: epub, pdf
Published: 2020-10-02T00:00:00+00:00

1 medium-size red onion

3 tablespoons Worcestershire sauce

2 garlic cloves

1 tablespoon salt

1/2 tablespoon mustard

1/2 tablespoon garlic powder

1/2 tablespoon black pepper

1/4 cup vinegar

1/4 teaspoon red chili flakes

1 boneless beef chuck

4 hamburger buns

1/4 cup molasses

Preparation time: 8 hours

Serving size: 4 people

Instructions

1. In a small bowl, combine the onion, garlic powder, Worcestershire sauce, garlic cloves, salt, pepper, vinegar and chili flakes and set aside.

2. Cut the beef in half and rub it over with mustard and ketchup. Place the beef in a slow cooker and it cook for 8 hours or until the beef is tender.

3. Once the beef is roasted, remove it from the pot and shred the larger parts of it, the excess fat and place it again the pot. Add in the mixture and let it cook for some time.

4. Place the beef filling in the hamburger bun and add some cheese. Enjoy!

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